Round Drum Tandoor
Owing to our rich industrial expertise and skills, we are renowned as one of the most profound manufacturers and suppliers of Round Drum Tandoor. Manufactured and designed as per the international quality standards and norms, this tandoor are used for cooking various types of food such as Irani, Indian and Pakistani food and bread varieties such as tandoori roti and naan. Robust in construction and optimum in performance, our Drum Tandoor is widely accredited by the overseas clients.
Round Drum Tandoor for Heavy-Duty Commercial Cooking
The Round Drum Tandoor is designed for restaurants and catering kitchens that require strong and durable cooking equipment capable of handling high-volume food preparation. The drum-shaped outer body provides additional insulation and structural strength, allowing the tandoor to maintain high temperatures during continuous cooking operations.
The round drum design improves heat circulation inside the oven, ensuring that food cooks evenly on all sides. The clay inner chamber absorbs heat from charcoal or gas burners and distributes it evenly throughout the cooking area.
Round drum tandoors are commonly used for preparing:
• Tandoori roti
• Naan
• Tandoori chicken
• Kebabs
• Paneer tikka
These tandoors are widely used in:
• Restaurants
• Hotels
• Catering kitchens
• Food courts
The drum structure provides extra stability and durability, making it suitable for heavy commercial use.
Another advantage of round drum tandoors is their excellent heat retention. Once heated, the clay chamber maintains cooking temperature for long periods, allowing chefs to cook multiple batches of food efficiently.
Because of their durability and cooking performance, round drum tandoors are widely used in professional restaurant kitchens.
